Diners' Choice: Contemporary American restaurants in Portland / Oregon

OpenTable

Updated November 05, 2026

Looking for restaurants with the best overall Contemporary American cuisine in Portland / Oregon? You’re in the right place. Each month OpenTable analyzes more than 400,000 new diner reviews. We sort the results by category to help you discover new favorites. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

Coquine

4.8

4.8 (663)

$50 and over

Contemporary American

Southeast Portland

About the restaurant

Coquine offered its last dinner service on Saturday, October 24th and is ushering in a new era. Stay tuned for more information regarding Katy Jane's, opening in the same space in November 2026. At Katy Jane's, Coquine chef Katy Jane Millard will continue her legacy of cooking seasonal, thoughtful food.

In the meantime, check out our sister restaurant, Katy Jane's Oyster Bar, for a taste of what's to come!

Top review

JenniferGold

Dined on Oct 22, 2026

This whole experience was outstanding. Beautiful food. Can't wait to see their next iteration!

Canard - Oregon City

4.9

4.9 (555)

$31 to $50

Contemporary American

Oregon City

About the restaurant

Coming Soon!

Top review

Eric

Dined 1 day ago

One of the best restaurants in Oregon, you really can taste their hard work.

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4.8

4.8 (1487)

$31 to $50

Contemporary American

Northwest Portland

About the restaurant

Arden is an idyllic retreat tucked into Portland's Pearl District. Arden delivers seasonal Pacific Northwest cuisine and an award-winning wine program featuring over 250 bottles, many with bottle age. Guests have the option to dine a la carte or enjoy the chef's prix fixe menu ($75): a shared experience that features 4 courses of seasonal cuisine. Coursed wine pairings are also available ($50).

Arden is named in homage to Shakespeare's famous forest - a place to escape the hustle and bustle of the city and appreciate nature's bounty and beauty. The restaurant invites you to take an exiting culinary adventure through the Pacific Northwest, and explore the incredible range of ingredients that the region has to offer.

Top review

Gayle

Dined 4 days ago

This was our second visit in just over a month, and we tried a completely different combination of dishes. Everything was delicious. The Burrata, Escarole, Shrimp Fritters, Trout, Pasta, Kimchi-laced spaghetti, Corn Meal Cookie, and Briwn Butter Cake! Our favorites were the Burrata, Escarole, Trout, Kim children spaghetti, and cake.

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Experience

New Year's Eve

Le Pigeon

4.9

4.9 (1822)

$50 and over

Contemporary American

Southeast Portland

About the restaurant

Le Pigeon serves adventurous French-inspired food, along with a varied selection of wines in an intimate dining room on Portland’s East Burnside Street.

Top review

JanGold

Dined 6 days ago

Outstanding food and great service. It is the place to go on special occasions.

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Experience

Chef's Tasting Menu (Chef's Counter)

Experience

Chef's Tasting Menu (Main Dining)

Experience

Chef's Tasting Menu (Chef's Counter)

Del Alma

4.8

4.8 (1864)

$31 to $50

Contemporary American

Corvallis

About the restaurant

Del Alma Restaurant, located in downtown Corvallis, offers an elegant yet warm and inviting dining atmosphere with a view of the riverfront. Del Alma translates to "of the soul", and the entire del Alma staff strives to create a dining experience that reflects their passion for excellent service, warm hospitality, and great food. The menu is inspired by the flavors and cuisines of Latin America, the Caribbean, and Spain and offers items ranging from tapas to full entrees. Del Alma brings its passion for the vibrant flavors of Latin America and pairs them with the offerings of the Pacific Northwest, using fresh ingredients from local markets, farms, and ranches. The bar hosts an array of libations ranging from south-of-the-border classics to contemporary cocktails, plus an interesting and food-friendly wine list featuring both Old and New World selections. Prix-fixe dinner specials are available on Wednesdays and pairing dinners are regularly featured.

Top review

Jennifer

Dined 2 days ago

We were in town for a game and wanted a nice restaurant for our anniversary. This was a great decision! The food was fantastic. Great combination of flavors and options. The beets and beef in the appetizers were fantastic. Almost ordered another round of the beets. Del Alma salad was delicious, as were our mains - duck and chicken. Even better than the food was our sweet waiter - Jeremy, I believe. So friendly and helpful. Enjoyed our conversations with him and his recommendations.

Decant

4.8

4.8 (816)

$31 to $50

Contemporary American

Medford

About the restaurant

Decant is a contemporary American restaurant in downtown Medford focused on seasonal ingredients, craft cocktails, and a relaxed but elevated dining experience. Our menu changes frequently and highlights the best ingredients from Southern Oregon and the West Coast.

Whether you're joining us for a full dinner, cocktails and small plates at the bar, or a midweek night out with friends, Decant is a place to slow down, enjoy great food and wine, and spend time together.

We offer an extensive wine list, creative cocktails, and a seasonal menu designed for sharing and exploring. Reservations are recommended for weekends, and walk-ins are always welcome, especially Tuesday through Thursday.

The kitchen is led by Chef Michael Bryant, whose menus focus on seasonal ingredients, thoughtful technique, and bold but balanced flavors, blending modern American cuisine with Tuscan and California influences.

Top review

Carrie

Dined 3 days ago

We ordered the mixed greens salad (one with beets) to start and their halibut for our entrée. Their salad came with both red and orange beets and a pomegranate dressing. The halibut was served with a miso topping/broth. I'd recommend both-they were AMAZING!!! The servings were really good as well. My husband and I shared both and we left feeling more than satisfied. Their service was AMAZING as well. Definitely going back soon! Thank you so much Decant!

Wild Rye

4.9

4.9 (382)

$31 to $50

Contemporary American

Bend

About the restaurant

Wild Rye is a new addition to the culinary and cocktail experience at Brasada Ranch—defining Central Oregon’s high desert cuisine. Led by Executive Chef Karl Holl, every dish is intricately tied to the land, the season, and the lifestyle of the region, whether foraged from the surroundings, grown by Central Oregon farms, or philosophically connected to the desert.

Wild Rye is open to all – Brasada Ranch members and guests, and the general public. Everyone is invited to taste bold local flavors and enjoy a unique dining experience!

Top review

SaraGold

Dined on Oct 10, 2026

We stayed at Brasada Ranch and ate here twice during our stay. We had amazing meals both nights. The beet salad is a must!! I had the beef stroganoff (not your grandma's stroganoff) and my husband had the pork loin the first night. The second night, I had the halibut and my husband had the lamb shank - both were excellent. It was my birthday, so they gave us a complimentary dessert (the chocolate mousse) Very nice touch!!

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Popular dish

Alaskan Halibut

Popular dish

Juniper Braised Lamb Shank

Canard - Burnside

4.8

4.8 (472)

$31 to $50

Contemporary American

Northeast Portland

About the restaurant

Wine bar meets casual eatery in the heart of Portland's Central East Side. From the team that brought you Le Pigeon.

Top review

jon

Dined 3 days ago

Great place. Lovely servers. Kind staff. Great food and beverage. One of my very favorite places in Portland and one of my goals is to even more frequently!!!

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Steam Burger (onesix)

Davenport

4.7

4.7 (838)

$31 to $50

Contemporary American

Northeast Portland

About the restaurant

A refined restaurant focusing on simple, well-prepared dishes maintaining the integrity of premier Northwest ingredients.

Top review

Mark

Dined on Oct 29, 2026

Every time i sit at this restaurant is such a treat. The food is always very thoughtful and meticulously presented. Please ask Jeremy which wine is best to be paired with your order. Enjoy.

The Painted Lady

4.8

4.8 (1706)

$50 and over

Contemporary American

Newberg

About the restaurant

Oregon's only AAA four diamond and Forbes four star restaurant, The Painted Lady in Newberg offers a seasonal tasting menu nightly celebrating the products of their local neighbors- Oregon's world class ranchers, farmers and vintners. Inspired by the grand tradition of restoring Victorian homes across America, the restaurant uses classic culinary techniques to create a stunning modern menu. With timeless grace and a contemporary palate, The Painted Lady is more than a restaurant, it is an experience to remember.

Top review

fred

Dined 3 days ago

Great food, excellent host, beautiful atmosphere. It was the best. Thank you for a great meal, event

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