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Best Vegetarian Restaurants in Jamaica Estates

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9 restaurants available nearby

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A photo of Bloom Botanical Bistro restaurant
1. Bloom Botanical Bistro
4.7
Exceptional(259)
$$$$
• Vegetarian • Forest Hills
Booked 3 times today
At Bloom Botanical Bistro in Forest Hills, you'll discover an exquisite Vegetarian and Vegan dining experience that celebrates authenticity and quality. Guests rave about the "fresh, wholesome, and full of flavor" dishes, making it a standout choice for those seeking plant-based meals. The restaurant's vibrant atmosphere adds to the allure, with beautiful decor that enhances the dining experience. Whether you're enjoying vegan gyoza or indulging in a satisfying vegan chorizo soy crumble, Bloom ensures a memorable culinary journey. The attentive and friendly service further elevates the experience, making Bloom Botanical Bistro a must-visit for anyone passionate about exceptional Vegetarian and Vegan cuisine.
A photo of The Butcher's Daughter - Williamsburg restaurant
2. The Butcher's Daughter - Williamsburg
4.3
Awesome(73)
$$$$
• Vegetarian • Williamsburg
Booked 8 times today
A top-rated plant-forward café and restaurant in Williamsburg, The Butcher’s Daughter is a neighborhood favorite near Bedford Ave and just steps from Domino Park. Known for fresh, seasonal vegetarian and vegan dishes, we serve breakfast, brunch, lunch, and dinner alongside house-baked breads, cold-pressed juices, organic coffee, craft cocktails, and natural wine.Led by Executive Chef Samia Behaya, our menu celebrates vegetables in a bright, modern space with a sunlit patio—designed for gathering, lingering, and enjoying good food at any hour of the day.A proud multi-time OpenTable Diner’s Choice Award winner, The Butcher’s Daughter also offers private dining and catering for events, gatherings, and celebrations. Join us on Metropolitan Avenue or enjoy plant-powered dining through take-out, delivery, or private event services.
A photo of True Food Kitchen - Garden City - Roosevelt Field restaurant
3. True Food Kitchen - Garden City - Roosevelt Field
4.1
Excellent(517)
$$$$
• Vegetarian • Garden City
Booked 3 times today
True Food Kitchen in Garden City stands out for its exceptional Vegetarian and Vegan offerings, making it a haven for those seeking delicious and healthful meals. This restaurant, founded by integrative medicine pioneer Dr. Andrew Weil, is praised for its "creative and appealing menu" that includes a variety of plant-based options. Diners rave about the "Ancient Grains Bowl with grilled Tofu" and the "vegan spinach and mushroom pizza," both of which leave guests "satisfied and craving more." With a focus on fresh, nutrient-dense ingredients, and a commitment to sustainability, True Food Kitchen provides a dining experience that is both "healthy" and utterly "delicious."
A photo of Westville - Long Island City restaurant
4. Westville - Long Island City
4.7
Exceptional(44)
$$$$
• Vegetarian • Long Island City
Booked 4 times today
Westville is a restaurant group founded in New York City in 2003, serving fresh, market-driven American food with an emphasis on seasonal vegetables. The menu centers on the signature Market Plate, featuring more than 24 vegetable sides prepared daily, alongside hearty favorites like burgers, salads, steak, salmon, chicken, plant-based dishes, and classic comfort sides. Known for generous portions, rotating seasonal specials, craft cocktails, and a relaxed neighborhood atmosphere, Westville has become a go-to staple for brunch, lunch, and dinner. The restaurants accommodate all dietary lifestyles with extensive vegetarian, vegan, and gluten-free options available for dine-in, takeout, delivery, and catering.
A photo of Jajaja Mexicana - Williamsburg restaurant
5. Jajaja Mexicana - Williamsburg
4.8
Exceptional(22)
$$$$
• Vegetarian • Williamsburg
Booked 10 times today
A patchwork of culture, community, and comida threading plant-based eaters to the Mexican palate.Jajaja is where south of the border flavor meets New York City flair to create global experiences rooted in local heritage. The venues feature a playfully curated cocktail program, extensive Tequila and Mezcal offerings, Mexican-style lagers and pilsners from local microbreweries, and plant-based street food with options for both comfort and health. Fresh cocktails, latino music, and vacation vibes transport you to a party in Mexico. Serving lunch, dinner and brunch on the weekends.
A photo of SUNGOLD restaurant
6. SUNGOLD
4.1
Excellent(66)
$$$$
• Vegetarian • Williamsburg
Booked 21 times today
Sungold in Williamsburg, Brooklyn, is a true gem for Vegetarian cuisine enthusiasts. Known for its use of local and seasonal ingredients, Sungold crafts dishes that are both authentic and innovative. Guests rave about the "delicious food" and "amazing" flavors, especially praising the bucatini and celery root latke as standout dishes. The restaurant's dedication to quality and craft is evident in every bite, with a creative menu that perfectly captures the essence of the season. The warm and friendly service further enhances the dining experience, making Sungold a must-visit for anyone seeking exceptional Vegetarian fare in a vibrant and welcoming atmosphere.
A photo of Meili restaurant
7. Meili
4.7
Exceptional(8)
$$$$
• Vegetarian • Williamsburg
Booked 4 times today
MEILI is more than just a place to eat. It is a New York destination, a “happening,” almost a state of mind. A Sichuan restaurant led by Michelin Star chef, Peter He, opening in 2025.MEILI 沉香 by Chef Peter He and the team behind CHILI are a celebration of authentic Sichuan street food, bringing bold and vibrant flavors to life.Born and raised in Chengdu, China, Chef Peter He has dedicated decades to mastering the essence of Sichuan cuisine. His expertise and passion have led him to great culinary heights, including leading a kitchen that earned a Michelin star during his tenure. Currently serving as the Executive Chef at Chili, Chef He continues to push the boundaries of Sichuan cuisine, offering innovative yet deeply rooted dishes for discerning diners.At MEILI, guests can indulge in an array of signature dishes that showcase the depth and complexity of Sichuan flavors.
A photo of Zaab Zaab - Brooklyn restaurant
8. Zaab Zaab - Brooklyn
4.5
Awesome(28)
$$$$
• Vegetarian • Williamsburg
Booked 5 times today
Zaab Zaab’s co-owners are proud natives of Queens, opened their restaurant in the heart of Elmhurst’s Little Thailand in April of 2022 just before Songkran, or Thai New Year. The destination for authentic Isaan cuisine from Northeastern Thailand has received numerous accolades, including a 3-star review from Pete Wells of The New York Times, and being listed two years in a row on the NYT’s 100 Best Restaurants in NYC as well as being nominated as a semifinalist in the Best Restaurateur category for the 2024 James Beard Foundation Awards. Zaab Zaab is also recognized as a Michelin Bib Gourmand restaurant.

 Wei and Chunton a proud Thai-American who has been in the restaurant business for decades have been working together since 2018, when they opened a restaurant in Sunnyside, Queens, which was destroyed in a five-alarm fire.
A photo of Westville - Williamsburg restaurant
9. Westville - Williamsburg
4.5
Awesome(42)
$$$$
• Vegetarian • Williamsburg
Booked 2 times today
Westville is a restaurant group founded in New York City in 2003, serving fresh, market-driven American food with an emphasis on seasonal vegetables. The menu centers on the signature Market Plate, featuring more than 24 vegetable sides prepared daily, alongside hearty favorites like burgers, salads, steak, salmon, chicken, plant-based dishes, and classic comfort sides. Known for generous portions, rotating seasonal specials, craft cocktails, and a relaxed neighborhood atmosphere, Westville has become a go-to staple for brunch, lunch, and dinner. The restaurants accommodate all dietary lifestyles with extensive vegetarian, vegan, and gluten-free options available for dine-in, takeout, delivery, and catering.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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