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Restaurants near National Museum of Funeral History

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546 restaurants available nearby

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A photo of Lupe Tortilla - North Houston restaurant
4.8
Exceptional(0)
$$$$
• Mexican • Champions
Booked 3 times today
Lupe Tortilla - a restaurant with roots in Texas and a reputation for serving handcrafted, high-quality Texas-Mex cuisine in a welcoming atmosphere. Established in 1983 in a modest 1940s-frame house in Houston, it quickly became a local favorite. Lupe Tortilla has stayed true to its standards—only fresh ingredients, scratch-made recipes, and cozy but evolving atmosphere. Lupe Tortilla’s menu is made of Tex-Mex tradition, crafted with authenticity. The attention to detail doesn’t stop there: limes are hand-squeezed, the famous lime-pepper-marinated fajitas are renowned, and their signature margaritas are made to order with fresh squeezed juices and premium tequilas.
A photo of Maldo's Steak and Ocean restaurant
4.5
Awesome(145)
$$$$
• Steakhouse • Northwest
Booked 12 times today
Maldo's Steak & Ocean offers a sophisticated yet inviting dining experience in North Houston, where premium steaks meet the finest seafood. Our expertly crafted menu combines the rich flavors of perfectly aged steaks with the freshest oceanic delights, designed to cater to the most discerning palates. The modern and elegant atmosphere is perfect for intimate gatherings, special celebrations, or a luxurious night out. At Maldo's, every dish is made with top-quality ingredients, and we’re committed to providing exceptional service to ensure a memorable dining experience
A photo of Perry's Steakhouse & Grille - Champions restaurant
4.8
Exceptional(8422)
$$$$
• Steakhouse • Champions
Booked 62 times today
Perry’s features all your favorites, including our Bar 79®, outdoor patio seating, and six private dining rooms, all complemented by our newly enhanced design. Whether you want a pleasant Friday lunch or an upscale evening out, you’ll find good food and great company at Perry’s — and right in your backyard.Perry’s is located in the Champions area near Highway 249 and minutes from FM 1960 and Willowbrook Mall.
A photo of Belly of the Beast restaurant
Icon
4.8
Exceptional(335)
$$$$
• Mexican • Spring
Booked 27 times today
Belly of the Beast is the expression of Chef Thomas’ personal and professional experiences, coupled with Elizabeth’s expertise in service and hospitality to deliver a dining experience through the lense of a 1st generation Mexican American. We aim to provide high quality ingredients handled with respect and cooked with love. The food speaks for itself, with bold flavors and unique dishes drawing from our cultural upbringing and travels. We want our cuisine and service to convey the thoughtfulness and passion we have implemented in our restaurant.
A photo of Star Rover - Houston restaurant
4.6
Exceptional(217)
$$$$
• Steakhouse • Northside
Booked 119 times today
Star Rover has "landed" in the Houston Heights! We are throwing it back to the great "everyday" American steakhouse, an institution that transcends time and trend. "Steak Dinners" at Star Rover offer the complete experience – cut in-house steaks paired with crisp salads and even crisper cocktails, triple-cooked fries and onion rings, fresh-baked dinner rolls, and good times. Just like the 1970s West Texas steakhouses that Chef/Owner Ford Fry so fondly remembers, guests will be reintroduced to an era when steak dinners weren’t just for special occasions but were an everyday luxury – complete with checkered tablecloths, a candlelit glow, and fantastic handpicked playlists all night, every night.
A photo of The Chef's Table - Vintage Park restaurant
4.8
Exceptional(1600)
$$$$
• Steakhouse • Vintage Park
Booked 38 times today
Chef Paul Friedman is a Master Chef with over 40 years of experience in the restaurant industry. His culinary journey has taken him across South Africa, Germany, and the United States.Paul began his career as a restaurant manager and steadily rose through the ranks to become a franchise owner and later Director of Operations. In 1994, he launched Paul’s Pizza Shops, a nationally recognized pizza concept in Northwest Houston, Texas.In 2009, Paul introduced a bold new idea—Peli Peli, a South African fusion restaurant that quickly gained national acclaim. As Executive Chef & Owner he helped shape Peli Peli into a beloved destination for adventurous diners. After retiring from Peli Peli in 2018, Paul returned to his original location at Vintage Park to unveil his latest and most personal creation: The Chef’s Table.“This is by far my best creation yet,” says Chef Friedman. “I hope to leave a legacy here that my children and grandchildren will be proud of.”
A photo of Agnes and Sherman restaurant
Icon
4.7
Exceptional(375)
$$$$
• Asian • Heights / Washington
Booked 61 times today
Named after chef's parents, Agnes and Sherman is a diner experience all about Asian American comfort food. Co-Owners Lisa Lee and Nick Wong's cozy new restaurant in the vibrant Houston Heights honor their unique third-culture Asian American roots, and everything that’s special about Houston. Inventive versions of familiar flavors are nestled alongside the golden rules of inclusion and belonging, as it’s now more important than ever to convey the values that have always been true: taking care of others is an act of love, and everyone is welcome here.We hold tables up to 15 min and we kindly ask for complete parties before seating. After 15 min we'll do our best to seat you but your reservation is not guaranteed. To honor your seating time, placing your whole order at the same time is highly recommended as dishes are meant to be shared family-style. A 22% service charge will be added to parties of 6+ and $5/person fee will apply for outside desserts served in-house.
A photo of La Lucha restaurant
4.8
Exceptional(1784)
$$$$
• Seafood • Heights / Washington
Booked 92 times today
An homage to the San Jacinto Inn, La Lucha offers a unique and indulgent menu complete with the freshest Gulf Coast-only oysters, shrimp, crab, warm biscuits and satisfying fried chicken dinners. Meaning “the Fight,” in reference to the Battle of San Jacinto, La Lucha embraces it’s rebellious side with its beverage selections, surprising guests with a variety of bubbly wines, outstanding craft beers and the essential stellar tequila and mezcal offerings. La Lucha’s comfortable atmosphere pays tribute to chef-owner Ford Fry’s childhood memories, meshes timeless and industrial with a few nods to the 70s.
A photo of Goode Co. Kitchen & Cantina - Heights restaurant
4.8
Exceptional(478)
$$$$
• Tex-Mex • Heights / Washington
Booked 53 times today
Bienvenidos, y'all! Inspired by long days on the Gulf, late nights on the ranch and the colorful creations of our abuela, our family's Kitchen & Cantina showcases the rich foods and traditions we grew up with on both sides of the border. Nothing matches the flavor of food grilled over mesquite. Try wood-fired Texas quail swaddled in homemade tortillas, jalapeno rellanos stuffed with house-made chorizo and sizzling, family-style parrilladas - huge mixed platters of wild game and fresh vegetables, topped with pico de gallo and queso fresco - a unique spin on Houston barbeque. Our days begin roasting chilies and tomatoes, rolling fresh tortillas in our bakery and wringing every last drop of Ruby Red grapefruit for cocktails. We hand-grind our own sausage and hand-trim every ounce of meat in our butchery, then anoint it with the savory seasonings and marinades we've honed over generations. A few margaritas on our patio and you've found your new casa sweet casa.
A photo of Tommy Bahama Restaurant & Bar - The Woodlands restaurant
4.7
Exceptional(3272)
$$$$
• Seafood • The Woodlands
Booked 72 times today
Tommy Bahama combines a tranquil environment and good food with an emphasis on hospitality to make for the perfect place to recharge or unwind while indulging in a unique dining experience. The experience is sure to feel like a getaway, whether you’re on vacation or looking for a vacation from your everyday life. For more information: www.tommybahama.com.

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Discover best restaurants near National Museum of Funeral History

Discover the National Museum of Funeral History, a unique cultural landmark that offers a deep dive into the rituals and traditions of memorialization. Where to Eat Near National Museum of Funeral History? The dining scene nearby is vibrant and varied, catering to a multitude of tastes. Experience a casual Japanese BBQ atmosphere where you can grill your own meats, or savor Southern comfort food in a rustic setting that highlights local flavors. Options range from fine dining with expertly aged steaks and fresh seafood to inviting casual eateries featuring mouthwatering Southern classics. The relaxed ambiance and friendly service make these dining spots ideal for a memorable meal after exploring the museum. Whether you’re in the mood for delectable sushi, hearty American fare, or flavorful Southern dishes, you’ll find something satisfying just a stone's throw away.

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