Caesars Palace Restaurants

We were here for the 10X multiplier and could not help ourselves and tried the buffet. We are not big eaters although love good food, this buffet had it all and the food tested incredible. We started with the sea food, crab lags, which were steamed and mouth watering. Next the carving sections for Pork,Turkey, beef they had it all, and what we tried was again excellent. We went ahead and tried the Chinese food, awesome and noted it tasted and was prepared to perfection. The sides veggies were also so well prepared, worth every penny no wonder you need reservations to get in.

Fantastic experience dining at Peter Luger Las Vegas. We had a wonderful seat on outside circle in the main dining area making us feel special. The waiters were all exceptional and professional from ordering drinks to our prime steak for 2. The steak was one of the best we've had in a while, cooked to perfection. We're not usually steak "sauce" lovers, but Lugers made it an exception with theirs. Overall, amazing evening to remember.

Great service! Joe's has it down regarding all aspects of a great experience!

We had an amazing server Amber! She had great suggestions for us and my 2 daughters. My girls loved the salmon nashi sashimi and order 2. We also got the beef in sizzling plate forgot the name, my husband got the beef tenderloin and everything was delicious. Also our girls ordered the yellowtail virus jalapeno sashimi, spicy tuna on rice cracker and just loved those. Got California rolls, crab rolls, and shrimp and vegetables tempura all were excellent! They loved the non alcoholic drink with Lychee. We were celebrating a late bday for our girls and Amber was so nice she added this most delicious cake was a miso mascarpone cake forgot the name. Excellent service with Amber and her team! So happy we did go and enjoy our wonderful meal! We hope to have Amber serve us again! Thank you 🙏🏻

Gordon Ramsay Hell’s Kitchen in Las Vegas delivered one of the best dining experiences we’ve had on the Strip. We ordered his signature trio — the pan‑seared scallops, the Beef Wellington, and the sticky toffee pudding — and every dish was exceptional. The scallops were buttery and perfectly seared, the Wellington lived up to the hype with its tender beef and crisp pastry, and the sticky toffee pudding was rich, warm, and absolutely unforgettable. Our server, Megan, was fabulous! Even the Old Fashioned we ordered was the best we’ve ever had. From start to finish, the meal was flawless. Highly recommended.